Bacon Vegetable Rolls
Ke Chang
Bacon vegetable rolls
Wrap up rich nutrition in delicious food
Bacon paired with fresh vegetables
Very easy to prepare
And the taste won’t let you down
Ingredients
Bacon slices: 10 slices, Red sweet pepper: 1 pepper, Yellow sweet pepper: 1 pepper, Enoki mushrooms: 4 cups, Camellia oil: 1 tbsp
Instructions
1. Wash the peppers and cut them into strips. Clean and trim off the roots of enoki mushrooms.
2. Put one slice of bacon on the plate. Put the prepared pepper strips and enoki mushrooms on one side. Roll up the bacon slice. Repeat the step with the rest of the ingredients.
3. Preheat the oven to 400 degrees. Put oil paper in the oven tray and then place the rolls in the tray.
4. Bake for 15 minutes before taking out. The rolls are ready.